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GET TWELVE BOTTLES OF THIS FANTASTIC CHARDONNAY !! This off the press chardonnay is made from 100% clone 809. Known for its low yields, tropical fruit character and mineral qualities, this clone makes an exceptionally clean and fruity chardonnay. This wine steers away from oak impact to a crisper style with only light oak accents…
GET THREE BOTTLES OF THIS FANTASTIC CHARDONNAY !! This off the press chardonnay is made from 100% clone 809. Known for its low yields, tropical fruit character and mineral qualities, this clone makes an exceptionally clean and fruity chardonnay. This wine steers away from oak impact to a crisper style with only light oak accents…
GET SIX BOTTLES OF THIS FANTASTIC CHARDONNAY !! This off the press chardonnay is made from 100% clone 809. Known for its low yields, tropical fruit character and mineral qualities, this clone makes an exceptionally clean and fruity chardonnay. This wine steers away from oak impact to a crisper style with only light oak accents…
100% Treixadura. A wine of great complexity and style with bags of character. Pale gold in colour with lively reflections; clean, powerful aromatics on the nose with apricot, white flowers and a sort of saline, sea-shell undertone. Spices such as clove, mint and fennel are also present. The palate displays sweet lemon and ripe melon with…
Bright pale lemon color with fragrant aromas of white flowers like honeysuckle and almond flowers, tropical fruits like pineapple and mango and a subtle aroma of vanilla. In the mouth it has a medium density with a creamy mouthfeel and concentrated flavors of key lime pie and honey. Excellent for drinking now and has potential…
Orange Wine Alert! A textural and waxy 100% Tocai Friulano, fermented on the skins for two weeks, giving it a gorgeous amber color. Notes on the palate of honeydew melon, apricot, and golden apples. A white wine for red wine lovers that will pair perfectly with roast chicken or spring vegetables.
Points Cardinaux, formerly called Pinot d Alsace, is an elegant blend of Pinot Gris, Pinot Blanc, Pinot Auxerrois and Pinot Noir grown on 2.5 hectares in Beblenheim and Zellenberg with vines ranging from 20 to 25 years of age planted in clay, marl, and limestone soils – can be aged five to eight years –…
100% Orbois. A natty, dry white made from the native Loire variety of Orbois, also called Arbois or Menu Pineau. An old variety it has seen decline in planting but is perfectly capable of making a fine albeit rustic and spicy wine. Former punk rocker and disc jockey turned winemaker, Brendan Tracey has embraced a low…
Cà Maiol takes its name from the Cascina Maioli, a structure at the winery that dates back to 1710. Fresh and unoaked with aromas of exotic tropical fruits, apricots and almonds.
One sniff and sip of the 2015 Napa Valley Chardonnay is all that’s required to recognize the exceptional quality of this fine wine. The nose offers vivid, creamy aromas of green and golden apple, pear and citrus with supporting scents of beeswax and mineral. Full-bodied and vibrant on the palate, with bright, intense, apple, citrus…
Arriving March 8th, 2018. One of New Zealand s most incredible natural winemakers is finally in the United States!! A rich and textural Sauvignon Blanc from Nelson in New Zealand. Fermented on skins and seeds, giving dry but tropically rich flavours against a spicy and herbal textural grip. In 2006, after spending years travelling the…
A silky blend of Macabeo and Chardonnay from central Spain. Shiny pale yellow color. Clean and delicate on the nose with aromas of white and tropical fruit (apples and pineapple), with additional smoked notes. In the mouth, it is beautifully round and well structured. ORGANIC.
Cazas Novas granite-rich vineyards are inland and warmer than most Vinho Verdes,  contributing to a broader, riper and more mouthfilling wine, still retaining the fresh acidity and minerality these wines often offer. Crisp and juicy, this serious expression offers stone and citrus fruit alongside a never-eding mineral finish.   
Subtle gold tones shine through in this Chardonnay. Aromas of red apple and ripe pear meld with hints of honeysuckle and orange-peel and a bit of toasty marshmallow. ABV: 14.5%
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